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TASTE OF TOULOUSE FOOD BLOG


Welcome to the Taste of Toulouse travel guide and French food blog. Dive into the delicious world of French cuisine with a special focus on the flavors and charms of Toulouse and South West France. Browse our Toulouse food guides and archive of blogs for cooking and shopping tips and recommendations for things to do while traveling in France. And if you’d like to take your exploration of French food culture to the next level, consider joining us for a Walking Food Tour in Toulouse.

 

Learn all about attractions in Toulouse, typical food from the region, French cheese and wine, and much more…

 

 

A close-up of hands pressing grapes in a wooden wine press, with grape juice and stems visible, illustrating the winemaking process for nouveau wines like Gaillac Primeur.

Your Primeur Primer: Gaillac Primeur and other nouveau wines


First published November 14, 2018. Updated November 18, 2019. It's the third week in November, which means cavistes and restaurants all over France are preparing to party. Why? To celebrate the release of this year's crop of "primeur" (first) wines - the most famous of which

Infographic showing Year 1 event stats: 440 guests from 21 countries, a bar graph of guest origins (USA highest), 201 bottles of wine consumed, and 42% of ticket sales spent at local food businesses in Toulouse.

Year 1: Food Tours in Toulouse by the numbers


November marks the one-year anniversary of Taste of Toulouse! I'm so proud of how far we've come in only a year - thanks, in large part, to the support of friends, family, and food-lovers all over the world. As part of the birthday celebration, I

A smiling person holds a cheese wheel “cake” stacked in three tiers, topped with a number 1 candle and garnished with cured meat—perfect for any wine lover's party. The "Taste of Toulouse" logo appears on the left side of the image.

It’s my party and I’ll wine if I want to!


What's happening: Come celebrate the first anniversary of Taste of Toulouse in true Taste of Toulouse style - with wine, cheese, and all of my favorite things! This small soirée, hosted by Les Fortes Têtes - La Cave, has a limited capacity of only 25 people

A close-up of a bowl of baked white beans with crispy browned topping, with a green spoon lifting a portion—perfect inspiration for our Cassoulet Giveaway contest. A bread roll and drink are blurry in the background.

Contest: Cassoulet Giveaway


On Saturday, September 7th, over 2,500 people will converge on the Place du Capitole to savor a Giant Cassoulet Banquet - and Taste of Toulouse is giving away a pair of VIP tickets to one lucky newsletter subscriber! This event, part of the Toulouse à

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